- 1 Tosier bar: 70% Tumaco, Colombia 2017 Harvest 60g. Rich nutty with floral notes and a hint of fruit. Winner of a Bronze Academy of Chocolate award 2018
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1 Tosier 'Norfolk Shingle': A delicious medley of our almonds, hazelnuts, raisins and chocolate coated coco nibs reminiscent of the shingly beaches that grace the Norfolk coastline. Contains, 25% Piedmont hazelnut dragées, 25% cinnamon almonds dragées, 25% flame raisin dragées and 25% chocolate coated cocoa nibs and a 70% single origin chocolate starfish! 100% vegan, gluten free, dairy free and made without the use of additives, lecithin, emulsifier or glazes (200g).
- 250g coffee (specify grind in notes): El Salvador, the Valiente family
Carbon negative mill that supports 65 smallholder growers.
Origin: El Salvador, Santa Ana
Process: Washed
Cultivar: Pacamara
Altitude: 1200 - 1500
Cupping Profile: Earl Grey Tea, Caramel & Dark Chocolate
- 200g bag of Organic California dates from Joolies - probably the best dates you'll ever try.
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